| Customization: | Available |
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| Powder: | Yes |
| Customized: | Customized |
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| Product Name | L-Carnitine Material |
| Appearance | White to off-white powder |
| Assay | 99% |
| MF | C7H15NO3 |
| MW | 161.20 g/mol |
L-Carnitine tartrate, also known as L-carnitine or propionyl-L-carnitine, is regarded as the biologically active form of carnitine in the human body. It is stored in almost all parts of the human body, but mainly exists in muscle cells, including those of the heart. L-carnitine tartrate is a stable form of L-carnitine, with L-carnitine as the active ingredient, but its content is only 32%, while the other 68% is tartaric acid. Its function and effect are exactly the same as those of L-carnitine, and it is generally used in the production of capsules and tablets. According to the Chinese Food Additive Hygiene Standard GB2760-1996, L-carnitine tartrate is defined as a food nutrient fortifier and can be applied in chewable tablets, liquid drinks, capsules, milk powder and milk beverages, etc.
L-carnitine tartrate is mainly concentrated in muscles. The significance lies in that the main function of this compound is to provide an additional source of ATP for this highly metabolic tissue. Due to its role in mobilizing fat to muscle tissue, the presence of L-carnitine actually helps improve muscle endurance by increasing energy supply. Meanwhile, by maintaining muscle glycogen stores and preventing lactic acid accumulation, it also helps enhance endurance. Due to its ability to increase fat mobilization, L-carnitine tartrate is considered a good weight loss supplement.
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